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Coopers’ Craft Catch Oak

  • 1.5 PARTS Coopers’ Craft Bourbon
  • 2 PARTS Lemonade
  • 4 PARTS Sweet Tea
  • 2 DASHES of Orange Bitters

Combine all ingredients in an ice- filled pint glass and garnish with lemon slice and Mint sprig. Serve with a straw.

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